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Table 6 Correlation between TAS TOS level of plasma and food intake

From: Exploring the link between nutritional status and total antioxidant status in patients with severe asthma: a cross-sectional study

  

Case Group (n = 44)

Control Group (n = 45)

Plasma TAS

Plasma TOS

Plasma TAS

Plasma TOS

Dietary AO

r

0.776*

-0.621*

0.919*

-0.812*

 

p

0.000

0.000

0.000

0.000

FFQ AO

r

0.409*

-0.251

0.730*

-0.717*

 

p

0.006

0.101

0.000

0.000

  1. TAS: Total Antioxidant Status; TOS: Total Oxidant Status; Dietary AO: Antioxidant amount from food record; FFQ AO: Antioxidant amount from food frequency questionnaire
  2. *Spearman correlations; p < 0.05